Apple pancakes
Whether as a dessert or a small snack between meals: The apple pancakes are a culinary highlight for all those who love sweets!
The smell of fresh apple pie is not only to be found on South Tyrol's gourmet food trails. This delicacy can also be found on the menus of many mountain huts and restaurants. The delicious apple slices baked in batter delight young and old alike and can also be easily prepared at home.
Delicious dessert from South Tyrol
RitaE / 2690 images
A sweet delicacy from South Tyrol
IDM Südtirol - Frieder BlickleRecipe:
Ingredients:
- 2-3 apples
- 125 g flour
- 1/8 l milk
- 2 eggs
- 1 tbsp oil
- 1/2 pkg vanilla sugar
- tbsp sugar
- pinch of salt
- Oil for frying
- 3 tbsp sugar, 1 tbsp cinnamon
Preparation:
Cut out the centre of the apples with a core cutter, peel and cut into 0.5 cm thick slices.
For the batter, mix the flour with the milk and later stir in the egg yolk, oil and vanilla sugar. In the meantime, whisk the egg whites with a pinch of salt until stiff and then fold into the batter.
Heat the oil in a pan, dip the apple slices in the batter and fry on both sides until light brown. Mix the sugar with the cinnamon and sprinkle over the warm apple cakes.
South Tyroelan specialities
Selected accommodations in South Tyrol
- Luxury hotel with endless services
- 3000 m² wellness centre & holistic approach for our guests
- Excellent gourmet cuisine
- Garden, mini-zoo and family programme
- Modern private riding school
- Hotel with Alpine style and Mediterranean warmth
- Bright, wood-furnished rooms
- Spacious wellness area with several pools
- Excellent cuisine with regional products
- Ideal location for sports or cultural activities
- Charming hideaway near Meran
- Modern luxury & traditional cosiness
- Gourmet cuisine
- Wellness & spa
- Garden & tennis courts
- Surrounded by a dreamlike panorama
- Elegant, bright rooms and suites
- Cuisine for discerning palates
- Wellness area with swimming pool and treatments
- Paradise for summer and winter outdoor activities