from 163 €

Viktoria Alpine Spa Resort

Wellnesshotel | Hafling near Meran

from 160 €

Hotel Edelweiss

EDEL · SKY · SPA | Meransen in Eisacktal

from 140 €

Hotel Sand

Hiking - biking hotel | Kastelbell-Tschars

from 120 €

Hotel Tenz

Family-run hotel | Montan in Southern South Tyrol

from 89 €

Hotel Vilpianerhof

Active hotel | Terlan in Southern South Tyrol

from 166 €

MIRABELL DOLOMITES HOTEL

Luxury . Ayurveda & SPA | Olang at Mt. Kronplatz

from 255 €

Quellenhof Luxury Resort Passeier

Sport & wellness resort | St. Martin in Passeiertal

from 125 €

Hotel Waldhof

Vitalpina Hotel | Rablà near Meran

from 205 €

Alpenpalace Luxury Hideaway & Spa Retreat

Exclusive well-being oasis | St. Johann in Tauferer Ahrntal

from 118 €

Hotel Saltauserhof

Wellness hotel | St. Martin in Passeier

from 98 €

Granpanorama Hotel Sambergerhof

Panorama Hotel | Villanders in the Eisacktal

from 194 €

SOLVIE Calm Inspiring Getaway

Sporthotel | Pfalzen at Mt. Kronplatz

from 230 €

WINKLER 5-Star Design Hotel

Design hotel | St. Lorenzen at Mt. Kronplatz

Apple pancakes

Whether as a dessert or a small snack between meals: The apple pancakes are a culinary highlight for all those who love sweets!

Gourmet hotels in South Tyrol

The smell of fresh apple pie is not only to be found on South Tyrol's gourmet food trails. This delicacy can also be found on the menus of many mountain huts and restaurants. The delicious apple slices baked in batter delight young and old alike and can also be easily prepared at home.

**Apfelküchlein mit Vanilleeis**
Delicious dessert from South Tyrol
RitaE / 2690 images

**Fried apple rings**
A sweet delicacy from South Tyrol
IDM Südtirol - Frieder Blickle

Recipe:

Ingredients:

2-3 apples
125 g flour
1/8 l milk
2 eggs
1 tbsp oil
1/2 pkg vanilla sugar
tbsp sugar
pinch of salt
Oil for frying
3 tbsp sugar, 1 tbsp cinnamon

Preparation:

Cut out the centre of the apples with a core cutter, peel and cut into 0.5 cm thick slices.

For the batter, mix the flour with the milk and later stir in the egg yolk, oil and vanilla sugar. In the meantime, whisk the egg whites with a pinch of salt until stiff and then fold into the batter.

Heat the oil in a pan, dip the apple slices in the batter and fry on both sides until light brown. Mix the sugar with the cinnamon and sprinkle over the warm apple cakes.