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Majestic – Unique Spa Resort
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Asparagus strudel

 A special way of preparing South Tyrolean asparagus is the asparagus strudel. 

In spring, when the asparagus is harvested in South Tyrol, you can savour all kinds of asparagus delicacies in the asparagus restaurants and many other inns in South Tyrol. Here we present our recipe for a delicious asparagus strudel. 

Asparagus strudel
Asparagus strudel

Thsi delicacy is frequently served during the popular asparagus period in spring.

Tourismusverein Nals - Andreas Marini

The recipe 

Ingredients for 4 people: 

  • 300 g puff pastry or 400 g shortcrust pastry 
  • 100 g ham (not smoked) 
  • 200 g spinach leaves 
  • 100 g Emmental cheese 
  • 400 g Terlan asparagus, peeled and pre-cooked 
  • 1 egg yolk to brush 

Preparation: 

Roll out the pastry, place the ham, cheese and spinach leaves on top one after the other, place the pre-cooked asparagus in the centre, fold in the strudel and brush with egg yolk.

Bake in a preheated oven for 10 to 20 minutes at a high heat (max. 250 °C) and serve with hollandaise sauce.

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Naturhotel Waldheim

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Die Waldruhe

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South Tyroelan specialities

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Majestic – Unique Spa Resort - Reischach at Mt. Kronplatz
  • Central location at Kronplatz – only 800 m from the cable car
  • Spacious adults-only wellness area
  • New family water world
  • Green fee at the Pustertal golf course included
  • Wide range of activities in summer and winter
from 165.00 € per night
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Bio- & Wellnesshotel PAZEIDER - Marling in Meran and environs
  • Close to Meran
  • In a quiet & sunny location
  • Individually designed rooms
  • Wellness area & medical centre
  • Organic restaurant
from 120.00 € per night
Hotel Petrus - Reischach at Mt. Kronplatz
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  • Bright and elegant rooms
  • Swimming pool and sauna area
  • Excellent cuisine and wine cellar
  • At the foot of the Kronplatz ski area
from 140.00 € per night
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Erlebnishotel Waltershof - Ulten in Ultental
  • Quiet location in an idyllic mountain village
  • Alpine wellness oasis
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