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  4. Egg bacon and potatoes

Egg bacon (speck) and potatoes

If you have not ever felt after a ski or hike, you should do that as soon as possible, you do not know what you're missing!

Ingredients

  • 600 g potatoes
  • 100 g butter
  • 4 slices of bacon about 3 mm
  • 2 eggs
  • salt

Preparation

Boil the potatoes in their skins in salted water, when they are cooked peel and cut into slices in a pan put the butter and let brown potatoes. Once ready put them aside and in the same pot, melt the remaining butter, add cook the bacon(speck). Besides we also cook eggs. Once eggs and bacon are ready recline on the bed of potatoes and serve hot!

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