s
from 98 €
Granpanorama Hotel Sambergerhof
Panorama Hotel | Villanders in the Eisacktal
from 89 €
Hotel Vilpianerhof
Active hotel | Terlan in Southern South Tyrol
from 205 €
WINKLER 5-Star Design Hotel
Design hotel | St. Lorenzen at Mt. Kronplatz
from 255 €
Quellenhof Luxury Resort Passeier
Sport & wellness resort | St. Martin in Passeiertal
s
from 205 €
LANERHOF Relax & Active Retreat
Spa-Hotel | St. Lorenzen at Mt. Kronplatz
from 166 €
MIRABELL DOLOMITES HOTEL
Luxury . Ayurveda & SPA | Olang at Mt. Kronplatz
s
from 80 €
Hotel & Resort Schlosshof
Charme Hotel | Lana near Meran
s
from 122 €
Majestic – Unique Spa Resort
Wellness hotel | Reischach at Mt. Kronplatz
s
from 140 €
Hotel Sand
Hiking - biking hotel | Kastelbell-Tschars
from 252 €
SOLVIE Calm Inspiring Getaway
Sporthotel | Pfalzen at Mt. Kronplatz
s
from 163 €
Viktoria Alpine Spa Resort
Wellnesshotel | Hafling near Meran
from 100 €
Hotel Tirolerhof
Gourmet hotel | Welsberg-Taisten at Mt. Kronplatz
Eggs, bacon (speck) & potatoes
This main course tastes particularly well after skiing or hiking. Being rather a simple dish, it is an excellent choice for all tastes!
On the South Tyrolean markets, you can also buy quality products such as speck (bacon) produced by local farmers.
Kurverwaltung Meran/Hannes NiederkoflerThe recipe:
Ingredients
- 600 g potatoes
- 100 g butter
- 4 slices of bacon about 3 mm
- 2 eggs
- salt
Preparation
Boil the potatoes in their skins in salted water, when they are cooked peel and cut into slices in a pan put the butter and let brown potatoes. Once ready put them aside and in the same pot, melt the remaining butter, add cook the bacon (speck). Besides, we also cook eggs. Once eggs and bacon are ready recline on the bed of potatoes and serve hot!
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