Gourmet restaurants in South Tyrol
The Italian gastronomic guides like South Tyrol's cuisine and give it only the best valuations. Read here which restaurants are recommended to gourmets.
The current Michelin guide 2023 honours 21 South Tyrolean restaurants with the desired Michelin stars.
Gourmet restaurants in South Tyrol
Restaurants with 1 star:
- Anna Stuben (Hotel Grödnerhof) in St. Ulrich, Reimund Brunner
- Johannesstube (Hotel Engel) in Welschnofen, Theodor Falser
- Kuppelrain in Kastelbell, Jörg Trafoier
- Schöneck in Pfalzen, Karl Baumgartner
- Sissi in Meran, Andrea Fenoglio
- Zur Rose in Eppan, Herbert Hintner
- Zum Löwen in Tisens, Anna Matscher
- Restaurant Tilia in Toblach, Chris Oberhammer
- Alpenroyal Gourmet (Grand Hotel Alpenroyal) in Wolkenstein, Mario Porcelli
- In Viaggio - Claudio Melis Ristorante in Bozen
- Apostelstube (Hotel Elefant), Brixen, Mathias Bachmann
- Prezioso (Castel Fragsburg) in Meran, Egon Heiss
- Osteria Acquarol in St-Michael/Eppan, Alessandro Bellingeri
- Restaurant 1908 (Parkhotel Holzner), Stephan Zippl
- Luisl Stube (Schlosswirt Forst) in Algund, Luis Haller
- Suinsom (Hotel Tyrol) in Wolkenstein, Alessandro Martellini
- Stüa de Michil (Hotel La Perla) in Corvara, Simone Cantafio
Restaurants with 2 stars:
- Castel Fine Dining (Hotel Castel) in Dorf Tirol, Gerhard Wieser
- Gourmetrestaurant Terra (Auener Hof) in Sarntal, Heinrich Schneider
- Gourmetstube Einhorn (Romantikhotel Stafler) in Mauls/Freienfeld, Peter Girtler
Restaurant with 3 stars:
- St. Hubertus (Hotel Rosa Alpina) in St. Kassian, Norbert Niederkofler (closed for renovation from 24 March 2023)
Impressions
Über Michelin-Sternen können sich hier in Südtirol einige Restaurants glücklich schätzen.
© Internet Consulting
Über Michelin-Sternen können sich hier in Südtirol einige Restaurants glücklich schätzen.
© Internet Consulting
Über Michelin-Sternen können sich hier in Südtirol einige Restaurants glücklich schätzen.
© Internet Consulting
Über Michelin-Sternen können sich hier in Südtirol einige Restaurants glücklich schätzen.
© Internet Consulting
Delicious specialities are served in South Tyrol, prepared of beef and pork by local producers.
© Associazione Turistica Val Senales/Helmuth Rier
The excellent meat from South Tyrol is transformed into unique dishes by the South Tyrolean chefs.
© IDM Alto Adige/Marion Lafogler
Olives, dried tomatoes and pickled vegetable are delicious snacks and perfect to enjoy at the typical Italian aperitif.
© Pixabay