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Peaks of gastronomy

Alta Badia does not only offer a unique Dolomites scenery, but also first-class gastronomy and culinary gourmet moments in the mountains.

Under the title “Peaks of gastronomy”, there are culinary events in different localities in Alta Badia during the whole summer. Don’t miss them!

Programme summer 2022:

  • Vins alaleria: Exquisite South Tyrolean wines under the open sky (end of June-beginning of September)
  • Cujiné te ütia: Cooking show between the peaks (28.06., 12.07., 30.08.22)
  • Piceres goles ladines: Small delicacies from the Ladin tradition in St. Kassian (07.07., 11.08., 01.09.22)
  • Nos dai strudli: You've never eaten a strudel like this before, in Badia (19.07.22)
  • Plajëis y duciaries: Ladin specialities in the village square of Kolfuschg (26.07.22)
  • Enrosadira dinner at the Gherdenacia (28.07.22)
  • Na cascada da saus: Gastronomic specialities at the foot of the Pisciadú waterfalls (23.08.22)
  • Sonns y saus de Armentara (25.09.22)
  • Saus dl altonn: Enjoying the autumn in the Dolomites (18.09.-02.10.22)
Organizer: Tourist offices Alta Badia
Street: Col Alt 36
Venue: I-39033 Corvara
Tel.: +39 0471 836 176
E-mail: info@altabadia.org
Web: www.altabadia.org
When:
26.06.2022 - 02.10.2022
Where:
Various locations in Val Badia - Abtei

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