Where can you find all this? Probably only in exclusive holiday regions as it is Alta Badia. The first-class Club Moritzino on Piz La Ila in Alta Badia, on 2,100 m of altitude, you are offered extraordinary dishes with fresh fish from the Adriatic Sea.
At dinner, when the ski lifts are already out of service, the club’s snow pigeons take the guests up to the exquisite dinner. Later, they also bring them back to the valley station. The arrival is not appropriate for cowards, but if you have once enjoyed dining at Club Moritzino knows that the courage is worthwhile.
The works on Piz La Ila were begun more than 40 years ago. The soil for the foundation walls of the new noble hit were excavated in arduous manual effort. Then, in the course of the years, the owners have created one of the most famous “mountain huts” of the Alps. However, there are many things in which they differ from normal cabins. At Club Moritzino the habitual après-ski atmosphere in the afternoon is replaced by an elegant lounge ambiance on the terrace, where you can comfortably enjoy a glass of champagne or prosecco.
Tel.: +39 0471 847 403 - for reservations: +39 335 600 9456