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The sommelier on the slopes

Culinary delights and fine wines, served on the mountain: This is the special edition of the event “The Sommelier on the slopes” in winter 2022 in Alta Badia!

Between January and March, three ski huts in the skiing area Alta Badia will host exclusive tasting dinners in a winter ambience. Gourmets will enjoy specially created menus with wine pairing, each with its own theme. 

3 ski huts, 3 dates, 3 themes

  • 18th January 2022: Club Moritzino, menu “South Tyrol meets“
  • 1st February 2022: Piz Boé Alpine Lounge, menu “More than just coffee“
  • 29th March 2022: Ütia de Bioch, menu “Just taste cheese”

At over 2,000 metres above sea level, you will enjoy special delicacies and the best South Tyrolean wines – all in the midst of the UNESCO World Heritage Dolomites and its fantastic winter landscape. 

The number of participants is limited, registration is possible at the tourist offices in Alta Badia. 

Further information:
Organizer: Tourist offices Alta Badia
Street: Col Alt 36
Venue: I-39033 Corvara
Tel.: +39 0471 836 176
E-mail: info@altabadia.org
Web: www.altabadia.org
When:
  • Tu 18. Jan 2022
  • Tu 01. Feb 2022
  • Tu 29. Mar 2022
Where:
  • Club Moritzino - La Villa
  • Piz Boé Alpine Lounge - Corvara
  • Ütia de Bioch - La Villa
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