The sommelier on the slopes
Between January and March, three ski huts in the skiing area Alta Badia will host exclusive tasting dinners in a winter ambience. Gourmets will enjoy specially created menus with wine pairing, each with its own theme.
3 ski huts, 3 dates, 3 themes
- 18th January 2022: Club Moritzino, menu “South Tyrol meets“
- 1st February 2022: Piz Boé Alpine Lounge, menu “More than just coffee“
- 29th March 2022: Ütia de Bioch, menu “Just taste cheese”
At over 2,000 metres above sea level, you will enjoy special delicacies and the best South Tyrolean wines – all in the midst of the UNESCO World Heritage Dolomites and its fantastic winter landscape.
The number of participants is limited, registration is possible at the tourist offices in Alta Badia.
Street: Col Alt 36
Venue: I-39033 Corvara
Tel.: +39 0471 836 176